Cardio & Cholesterol

Acai Berry Extract
Description
Product Name Acai Berry Extract
Botanical Name Euterpe oleracea M
Part Used Fruit
Assay Anthocyanidins ( by UV) ≥ 5 %
Assay Polyphenols ( by UV) ≥ 4 %
Alfalfa Grass Powder
Description
Product Name Alfafa Grass Powder
Botanical Name Medicago sativa
Part Used Aerial Part
Aloe Vera Extract
Description
Product Name Aloe Vera Extract 10%
Botanical Name Aloe vera L.
Part Used Leaves
Extraction Ratio 12:1
Extraction Solvent Ethanol and Water
Assay Aloins A + B ≥ 10 %
Description
Product Name Aloe Vera Extract 50%
Botanical Name Aloe vera L.
Part Used Leaves
Extraction Ratio 100:1
Extraction Solvent Water
Assay Total Polysaccharide by Gravimetry ≥ 50 %
Assay Acemannan by Gravimetry ≥ 20 %
Assay Aloin by HPLC ≤ 1 %
Description
Product Name Aloe Vera Extract 90%
Botanical Name Aloe vera L.
Part Used Leaves
Extraction Ratio 50:1
Extraction Solvent Ethanol
Assay Aloins A ≥ 90 %
Apple Extract
Description
Product Name Apple Extract 70%
Botanical Name Malus domestica
Part Used Fruit
Extraction Ratio 250:1
Extraction Solvent Ethanol
Assay Total Polyphenols ≥ 70 %
Ashwagandha Extract
Description
Product Name Aswagandha Extract 2.5%
Botanical Name Withania Somnifera
Part Used Root
Assay Withanolides by Gravimetry 2.65 % w/w
Astragalus Extract
Description
Product Name Astragalus Extract
Botanical Name Astragalus membranaceus
Part Used Root
Assay Astragaloside IV by HPLC/ELSD ≥ 0.3 %
Assay Polysaccharides by UV ≥ 20 %
Auricularia Auricula Extract
Description
Product Name Auricularia Auricula Extract 40%
Botanical Name Auricularia Auricula
Part Used Fruiting Body
Assay Polysaccharide by UV ≥ 40 %
Barley Powder
Description
Product Name Barley Powder
Botanical Name Hordeum vulgare
Part Used Seed
Bilberry Extract
Description
Product Name Bilberry Extract Powder
Botanical Name Vaccinium Uliginosum L
Part Used Fruit
Assay Anthocyanidins by UV 25.30 %
Blueberry Extract
Description
Product Name Blueberry Extract 25%
Botanical Name Vaccinium Uliginosum L.
Part Used Fruit
Assay Anthocyanidins by UV ≥ 25 %
Black Cumin Extract
Description
Product Name Black Cumin Extract
Botanical Name Cuminum Cyminum
Part Used Seed
Brown Rice Powder
Description
Product Name Brown Rice Powder
Botanical Name Oryza sativa
Part Used Seed
Celery Seed Extract
Description
Product Name Celery Seed Extract 10:1
Botanical Name Apium Graveolens L.
Part Used Seed
Coenzyme Q10 Powder
Description
Product Name Coenzyme Q10
Curcumin Extract
Description
Product Name Curcumin Extract 5%
Botanical Name Curcuma Longa
Part Used Rhizome
Assay Curcuminoids by UV ≥ 5.0 % w/w
Kurma Extract
Description
Product Name Dates Dried Extract
Botanical Name Phoenix Dactylifera
Part Used Fruit
Assay -
DHA Powder
Description
Product Name DHA Powder 10%
Source Schizochytrium aggregatum
Fenugreek Extract
Description
Product Name Fenugreek Extract 50%
Botanical Name Trigonella Foenum Graecum
Part Used Seed
Assay Saponins by Gravimetry ≥ 50.00 %
Flax Seed Extract
Description
Product Name Flax Seed Extract 10:1
Botanical Name Linum Usitatissimum L.
Part Used Seed
Flaxseed Oil Powder
Description
Product Name Flaxseed Oil Powder
Green Tea Extract
Description
Product Name Green Tea Extract 95%
Botanical Name Camellia sinensis
Part Used Leaf
Extraction Ratio 12:1
Extraction Solvent Water and Ethyl Acetate
Assay Tea Polyphenols by UV ≥ 95 %
Assay Total Catechins by HPLC ≥ 45 %
Gymnema Extract
Description
Product Name Gymnema Extract 25%
Botanical Name Gymnema sylvestre
Part Used Leaves
Extraction Ratio 5 : 1
Extraction Solvent Methanol and Water
Gymnemic Acids by Gravimetry(w/w) ≥ 25.00%
Hawthorn Berry Powder
Description
Product Name Hawthorn Berry Powder
Botanical Name Crataegus pinnatifida
Part Used Fruit
Mangosteen Extract
Description
Product Name Mangosteen Extract
Botanical Name Garcinia mangostana L.
Part Used Pericarp
Extraction Ratio -
Extraction Solvent Ethanol and Water
Milk Thistle Extract
Description
Product Name Milk Thistle Extract 80%
Botanical Name Silybum marianum (L.) Gaertn
Part Used Seed
Extraction Ratio 30:1
Extraction Solvent Acetone
Assay Silymarin by UV ≥ 80 %
Assay Silybin by HPLC ≥ 30 %
Moringa Leaves Powder
Description
Product Name Moringa Leaves Powder
Botanical Name Moringa oleifera
Part Used Leaf
Motherwort Extract
Description
Product Name Motherwort Extract
Botanical Name Leonurus japonicus Houtt
Part Used Leaf
Extraction Ratio 10:1
Extraction Solvent Ethanol and Water
Natto
Description
Product Name Natto 20,000 FU/g
Botanical Name Fermented Glycine max
Part Used Seed
Component (Nattokinase) (FU/g) > 20000
Oat Beta Glucan
Description
Product Name Oat Beta Glucan 70%
Beta Glucan ≥ 70.0 %
Psyllium Husk
Description
Product Name Psyllium Husk 98% (100 Mesh)
Botanical Name Plantago ovata
Part Used Seeds
Grape Juice Powder
Description
Product Name Grape Juice Powder
Botanical Name Vitis vinifera L.
Part Used Fruit
Red Yeast Rice
Description
Product Name Red Yeast Rice 0.9-0.99%
Botanical Name Monascus purpureus
Part Used Semen
Monacolin K Content (%) by HPLC 0.9 – 0.99
Spirulina Powder
Description
Product Name Spirulina Powder
Botanical Name Spirulina platensis
Part Used Whole Plant
Carotenoids Content ≥250mg/100g
Phycocyanin Content ≥10%